MIL MIL-STD-900C – BACTERIAL STANDARDS FOR STARCHES, FLOURS, CEREALS, ALIMENTARY PASTES, DRY MILKS, AND SUGARS USED IN THE PREPARATION OF CANNED FOODS FOR THE ARMED FORCES (SUPERSEDING MIL-STD-900B) (NO S/S DOCUMENT)
Product Details
- Published:
- 04/09/1985
- Number of Pages:
- 8
- File Size:
- 1 file , 440 KB
- Note:
- This product is unavailable in Ukraine, Russia, Belarus